The gastronomic experience is one of the lines of change and improvement, of evolution, that we are implementing in the new stage of the Marina d'Or resort. In the operation and management of the tourist assets, GAT places special emphasis on defining the gastronomic offer, aware...

Despite the complex and difficult year 2020 was for the tourism sector, GAT has continued to grow, as evidenced by some of the recent additions to the team. Today we talk to Francisco Pérez, who has been managing the resort as general manager since 1...